Looking for any Slow cooker recipes? Here is the easy Crockpot teriyaki chicken recipe! It is so easy to cook, simple and delicious. Slow cooker chicken teriyaki recipe is one of the best ever crockpot recipe for busy weekday nights.
The slow cooker honey teriyaki chicken is sweet, sticky and it’s tender because of the sauces and honey poured over it. This recipe belongs to Asian cuisine and its well suited for dinner course after you come home from a stressful job.
How to make healthy chicken teriyaki recipe? How long do you cook slow cooker? What do you Serve with Teriyaki Chicken? I will address your queries in the below sections.
Slow cooker teriyaki chicken consists of the chicken pieces being coated with ginger garlic paste, soy sauce, honey, and brown sugar. Then shredded and drizzled with some more sauce to make it look tender, delicious and sweet which would be loved by kids because of its softness.
Enjoy your dinner with this easy slow cooker chicken teriyaki recipe and our favorite white rice.
How to Make Chicken Teriyaki Recipe?
Now pour the soy sauce mixture that you make over the chicken breasts and mix it well. Cover the cooker lid and cook on high flame for about 4-5 hours or in low flame for around 8-9 hours. Take out the chicken pieces from the slow cooker and shred all out it with 2 forks.
Pour the teriyaki sauce from the slow cooker through a strainer into a saucepan. Heat the saucepan by keeping on the stove over a medium-high flame and bring to a simmer (low flame).
In a large plate, mix the cornstarch with some water until fully dissolved. Now pour the cornstarch into the cooking pan and allow it to boil for some time. Cook for around 4-5 to get a thickened sauce.
Take out the sauce and pour it over the shredded chicken breasts and toss it to coat the chicken all over. Sprinkle some sesame seeds and green onion over the dish and serve it hot with white rice.
How Long to Cook Slow Cooker?
The main task of slow cooker chicken teriyaki recipe is to cook perfectly. The tenderness and the taste depend on how we leave it for cooking after the preparation process.
In the below instruction box, it is specified more briefly. So kindly go through the instruction chart to get rich flavored, spicy and juicy chicken teriyaki.
What do you Serve with Teriyaki Chicken?
I always prefer to serve this dish with my favorite white rice, but some people prefer white rice or homemade veg noodles.
For rich taste and tummy filling meal make the Slow cooker chicken teriyaki recipe more colorful by adding fresh broccoli, some cumin seeds to make it spicy and some more vegetables. Now our easy crockpot chicken teriyaki recipe is ready for serving. Since a lot of ingredients are added it makes this dish more healthy.
In a nutshell,
Slow cooker teriyaki chicken is one of the best ever recipe I would have ever made. I have tried different ones and found this out to be the best of all the recipes with a mix of ideas from my mom and little from a recipe book.
My family loved it. If you add your boiled rice to the cooker & have leftovers the next day, I suggest adding some of your leftover chicken stock to rewarm it & help loosen all the Yumminess!
You can leave it the fridge for about 3 to 4 days but when reheating make sure you don’t overcook it or burn it. You can serve it with boiled rice or noodles as a replica of white rice.
If at all you are using noodles use thin noodles so that it is easier and you can feel the taste of the sauce and not just of the noodles. Thus wellchopped site provides you the best ever recipe of Crockpot teriyaki chicken recipe.