How to make Sweet Potato Casserole easily?
Flavorful mashed sweet potatoes topped with toasted marshmallows and a brown sugar-cinnamon-pecan streusel is the perfect side dish for Thanksgiving or any holiday celebration. It’s a MUST for the holidays, to be honest, my kids ask for it year round!
The smell of sweet potato casserole makes your entire house smell amazing. with buttery mashed sweet potatoes and a crunchy pecan topping, it’s sure to be a hit with family and guests.
There are many Sweet Potato Casserole recipes floating out there, however, once you try this one, you won’t need any other recipe ever. I also added different toppings to make everyone happy, see the variations below the recipe.
The sweet potato is a source of beta-carotene, as well as Vitamin C and potassium. Also, this Sweet Potato Casserole is very simple to make.
The best part of this casserole is the surprise brown sugar cinnamon filling, a delicious, mid layer of cinnamon goodness. The casserole tastes sweet, almost like a dessert.
The mashed sweet potato mixture underneath all that topping is just lightly sweetened to create the perfect balance between savory and sweet. The crunchy butter pecan crumbles topping really sets it apart.
It’s a great way to spice up the more traditional sweet potato casserole and incorporate fresh, homemade mashed sweet potatoes. This Sweet Potato Casserole is loaded with all that’s good and it makes the best Thanksgiving side dish!
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